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The Restaurant

In the heart of Robson Square

THE RESTAURANT

Monday – Friday 11:00 – 15:00

Situated in the heart of Robson Square, The Law Courts Inn restaurant promises stunning views of the glimmering downtown cityscape. Our rooftop patio reflects across the Vancouver Art Gallery in a serenity pond and gardens, offering an intimate park-like setting with the opportunity to take it all in with a glass of wine.

The modern yet warm Arthur Erickson architecture creates the perfect setting for a fine meal enjoyed in the company of family and friends. Global culinary veteran Jack Eng offers fresh seasonally adjusted creations inspired by the best foods that Vancouver has to offer.

Private dining available for groups, please contact us for additional information and group discounts.

Our Facility

PUBLIC AND PRIVATE EVENTS

Our public restaurant serves lunch Monday through Friday.  On evening and weekends we customize our banquet and reception facility into your own unique and intimate experience.

The Law Courts Inn is an ideal setting for:

  • Weddings
  • Special Social Events
  • Corporate Events
  • Executive Lunches
  • Cocktail Parties
  • Holiday Celebrations

Our dining room features over 2800 square feet of elegant hardwood floors & floor-to-ceiling windows with an extraordinary view of the downtown cityscape.

Our two outdoor patios overlook a charming pond and gardens, offering the ambience of an intimate park-like setting.

Interested in Booking?
For venue site visit, complete menu set and assistance with planning your next event, please contact Steve Chamli, General Manager at: contact@lawcourtsinn.com

THE TEAM

The Law Courts Inn The Restaurant Steve Chamli

STEVE CHAMLI

General Manager

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The Law Courts Inn The Restaurant Chef Jack Eng

JACK ENG

Executive Chef

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The Law Courts Inn The Restaurant The Team

RESTAURANT

The Team

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STEVE CHAMLI

General Manager

Prior to moving to Vancouver I spent 16 years with Hilton Walt Disney World Orlando, Florida. I have heard people say that “Disney does everything Right” and I adopted this as my motto. I strive to provide outstanding quality service for end to end highly customized experiential events – celebrations, weddings, gala dinners, award receptions, corporate functions, association lunches, exhibits, shows and many others. Exceeding your expectations and delivering a memorable experience is my main focus. High levels of energy, drive and creativity underpin my style and leadership philosophy. I am dedicated to bringing value to customers, owners and employees. I am at your service, please feel free to reach me: contact@lawcourtsinn.com 

Steve Chamli
Email: contact@lawcourtsinn.com

JACK ENG

Executive Chef

Chef Jack Eng’s creative and imaginative yet practical menus incorporate diverse cuisine - a direct result of his extensive international work experience relevant to today’s sophisticated clientele. As a global culinary veteran Jack nurtured his talent around the world - from the Singapore Hilton thru the Belmont Hotel in Bermuda, to the Ritz in Taiwan, to the Diamond Putri in Malaysia and the Coastal Plaza Hotel in Vancouver. Jack has fostered a passion for exceptional ingredients and passionate techniques. At the Law Courts Inn Jack has received accolades and great reviews for his style, presentation and menu composition incorporating fresh and clean flavors created from the finest local seasonal products.

Chef Jack Eng
Email: jack@lawcourtsinn.com

CONTACT

Phone Number
604.684.8818

General Email
lawcourtsinn@telus.net

Steve
contact@lawcoursinn.com

Lynda
lynda@lawcour4tsinn.com

Accounts
diana@lawcourtsinn.com

Chef Jack
jack@lawcourtsinn.com